Octopus

Our wild-caught Octopus is sourced from the pristine coastal waters of Indonesia, known for producing octopus with firm texture, tender bite, and excellent flavor. Processed under strict hygienic conditions, our octopus is available in Whole Cleaned, Raw Frozen, and Cooked Frozen forms. It is a premium product highly demanded in Mediterranean, Japanese, and Korean markets — widely used in grilling, stewing, and sashimi applications.

Finest Frozen Octopus Supplier from Indonesia

Functions & Applications

Ideal for restaurant and gourmet dishes, especially grilled or braised
Used in seafood platters, ready meals, and frozen seafood lines
Preferred ingredient for Mediterranean & East Asian cuisines

Our Product Advantages

100% wild-caught from unpolluted waters
Offered in various sizes, grades, and forms
No chemical treatment — natural texture and color preserved

Technical Specifications (Typical Range)

Parameter	Specification
Species	Octopus cyanea, Octopus vulgaris
Origin	Wild-caught, Indonesia
Product Forms	Whole Cleaned (Raw/Cooked), Sliced
Size Range	300g – 2kg+
Glazing	10% standard
Freezing Method	IQF / Block Frozen
Shelf Life	24 months at -18°C

Logistics & Storage

Stored and shipped frozen at -18°C or below
Export packaging compliant with global food safety standards

Supply Capacity & Distribution

Monthly volume: 150–250 metric tons
Key markets: Europe, Japan, USA, Korea, Middle East
Available for bulk contracts & spot shipments

Our Commitment

We are dedicated to providing traceable, safe, and sustainable octopus to our global buyers. With stringent quality control and flexibility in order fulfillment, we aim to build long-term partnerships based on consistency and trust.